Linda Four-Cheese Dip

27 March is International Cheese Day. This dip brings Linda Pizza Sauce together with four cheeses and is served hot, ready for a nacho or toasted bread.

Ingredients

• 1 cup Linda Pizza Sauce
• ½ cup mozzarella
• ½ cup cheddar
• ¼ cup parmesan
• ¼ cup cream cheese
• ½ cup heavy cream
• 1 tablespoon oil or butter
• 1 garlic clove
• Dried oregano
• Black pepper
• Toasted bread, nachos or breadsticks to serve

Preparation

1. Sauté the garlic in the oil or butter.
2. Add Linda Pizza Sauce and cook 2 to 3 minutes.
3. Stir in the cream and cream cheese.
4. Over low heat, melt the mozzarella, cheddar and parmesan.
5. Finish with oregano and pepper. Serve hot.